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Lucky Green St. Patrick's Day Cinnamon Rolls

These festive cinnamon rolls are quick to prepare, featuring vibrant green icing and rainbow sprinkles, making them perfect for St. Patrick's Day celebrations.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 5 cinnamon rolls
Course: Breakfast, Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 can Immaculate Baking Company Cinnamon Rolls (5 count) Pre-made rolls supply the dough and icing.
  • 4-5 drops Green gel food coloring Use a concentrated gel for vibrant color.
  • 2 tbsp Rainbow sprinkles Opt for high-quality, non-melting sprinkles.

Method
 

Preparation
  1. Preheat your oven to 350°F and grease a round baking pan.
  2. Place the cinnamon rolls in the pan according to package directions.
Baking
  1. Bake for 18-20 minutes until golden brown.
Icing Preparation
  1. Mix 4-5 drops of green gel food coloring into the icing until smooth.
Cooling and Garnishing
  1. Cool the rolls for 5-10 minutes and then generously spread the green icing on top.
  2. Garnish immediately with rainbow sprinkles.

Notes

For best results, follow the tips for baking and icing preparation outlined in the article. You can also customize with different sprinkles or icing colors for other occasions.